Entrees

Animal Sausages

November 10, 2013 Entrees
ring sausage thumbnail

If you need a fun activity on a rainy day, animal sausages are where it’s at. They’re fun to make, and there are so many combinations possible. Bug sausages and centipedes if you like. Jellyfish too. And ring sausages if you slice a sausage into discs and thread the noodles between the discs. To get […]

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Turkey Stuffed Peppers

October 29, 2013 Entrees
Turkey Stuffed Peppers

There was a pot luck last week at school. People brought in so many yummy things, from chestnuts to curry noodles to fried rice, cookies, and chewy candies called Hi-Chews. For the potluck, a friend and I made this stuffed peppers dish. This recipe is adapted from Heat Oven to 350‘s Stuffed Bell Peppers recipe. […]

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Pan Fried Tofu

October 17, 2013 Asian Dishes
pan fried tofu thumbnail

This recipe is one of the ones I make most for dinner. It’s pan fried tofu wrapped in a caramelized ginger, sugar, and soy sauce mixture. My mom made this dish a lot while I was growing up, and it’s my favorite recipe that I’ve learned from her. After helping me move into my new […]

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Shrimp and Celery Stir Fry

September 26, 2013 Asian Dishes
Shrimp and Celery Stir Fry Thumbnail

Hello! I realize I’ve only posted sugary recipes so far, but rest assured the sugary foods aren’t all I eat. Mostly I post sugary dishes because I bake things on weekend mornings, so I have lots of good lighting and time to take pictures of desserts after I’m done. When it comes to things I […]

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